Duke Bakery was started by Allen Tsai who is also the Executive Pastry Chef, after accumulating 10 years of experience through various masters from Germany, Japan and France. His only aim is to make the best bread in the world, to share his creations and enjoyment with everyone. 

Currently, all Duke Bakery outlets in Singapore feature more than 50 exciting creations of flavourful and healthy breads. Tsai brilliantly blends soft and light bread textures inspired by Japanese techniques with the traditional European method of acquiring yeast from fermented fruits. Their range of signature breads comprise of Chocolate Bun, Chocolate Cheese, Pizza Onion Toast, and Hokkaido Mixed Bean Toast. Some of their newest creations include Blueberry Maize, Black Goji Precious Green with dried mangoes and macadamia nuts, and Sundried Tomato Bread.

Come by any Duke Bakery outlet in Singapore and grab some of these delicious and wholesome baked goods today!
Duke Bakery was started by Allen Tsai who is also the Executive Pastry Chef, after accumulating 10 years of experience through various masters from Germany, Japan and France. His only aim is to make the best bread in the world, to share his creations and enjoyment with everyone. 

Currently, all Duke Bakery outlets in Singapore feature more than 50 exciting creations of flavourful and healthy breads. Tsai brilliantly blends soft and light bread textures inspired by Japanese techniques with the traditional European method of acquiring yeast from fermented fruits. Their range of signature breads comprise of Chocolate Bun, Chocolate Cheese, Pizza Onion Toast, and Hokkaido Mixed Bean Toast. Some of their newest creations include Blueberry Maize, Black Goji Precious Green with dried mangoes and macadamia nuts, and Sundried Tomato Bread.

Come by any Duke Bakery outlet in Singapore and grab some of these delicious and wholesome baked goods today!
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